NOBLE is a brand that embraces the collaboration of craft with the pioneering of our new American food tradition; a result of dedicated and passionate people doing what they love. Their medium amber grade maple syrup is procured from heritage sugar shacks in the ancient maple orchards of Quebec, a true collaboration of tradition and craft.
Tonic 02: Holy maple syrup, you will not believe your taste buds with this sweet, complex secret treasure of a maple syrup. The delicate, floral & fruity aroma of the Tahitian vanilla bean is one of those classic culinary delights. Likewise the buttery and floral apple-like flavor of Egyptian Chamomile Blossom help to create a delicate balance of flavor and aroma for this unique Maple Syrup. A special treat at any breakfast table, or try our favorite, shaken with bourbon and a fresh squeeze of lemon.
15.2 oz / 450 ml
Ingredients: Medium amber grade maple syrup, tahitian vanilla bean, Egyptian chamomile blossoms.
back ordered until November 15th
Campfire Cuisine; Gourmet Recipes for the Great Outdoors
by Robin Donovan
Finally, here's a guide for people who love good food and the great outdoors. Campfire Cuisine provides more than 100 recipes for delicious, healthy, satisfying meals to make at your campsite or in any outdoor setting. Also included are tips on meal planning, shopping, and choosing the right equipment. Armed with Campfire Cuisine everyone from die-hard foodies to novice cooks will be ready to take on eating well while camping out.
CAHOOTS started in 2014 with the simple idea of creating and sharing good food. Operating from a kitchen in Vancouver, B.C., they make simple syrups from a blend of whole, natural ingredients. Their think of their syrups as collaborative flavours for cocktails and cooking. You can mix them in drinks, pour them over desserts, or use them in salad dressings or marinades. However they’re used, Cahoots syrups make it easy for people to be adventurous in the bar or kitchen.
These delicious syrups are available in 3 flavors.
HIBISCUS | Bright, brilliant hibiscus flowers are a feast for the eyes... and the taste buds, with an equally vibrant flavour that shines in Cahoots Hibiscus. It’s a veritable bloom of taste, rounded out by tangy notes of ginger and a hint of star anise.
Ingredients: Sugar, Water, Hibiscus, Star Anise, Lemon, Ginger
CHAI | An organic blend of tea and spices perfect for those cold winter months. We love it in a Hot Toddy or mixed into a classic Old Fashioned.
Ingredients: Sugar, Water, Black Tea, Cardamom, Ginger, Star Anise, Cinnamon, Pepper, Ginger, Cloves, Nutmeg, Citric Acid
OLD FASHIONED | In Cahoots with Three Feet of Wood Cocktail Company, bringing you their signature Old Fashioned. Make the perfect cocktail by stirring 1/2oz of Cahoots Old Fashioned syrup with 2oz of your favourite spirit over ice. Strain into a rocks glass with fresh ice and garnish with an orange twist.
Ingredients: Cane sugar, water, aromatic bitters, citric acid.
The Everyday Art of Gluten-Free; 125 Savory and Sweet Recipes Using 6 Fail-Proof Flour Blends
by Karen Morgan of the Blackbird Bakery with photographs by Knoxy Knox
In her second cookbook, Blackbird Bakery’s Karen Morgan tackles the fundamental secrets to gluten-free delicious recipes: the six flour blends and getting them right. The Everyday Art of Gluten-Free is divided by flour blends—Biscuit, Donut and Fritter, Pie and Pasta, Bread and Pizza, Cake and Muffin, and Cookie Jar—with each chapter offering easy-to-follow recipes that demonstrate the versatility of blends and debunk the notion of an “all-purpose” flour. Morgan transforms more than 100 favorite comfort foods into gluten-free delights, including jelly donuts, chicken and dumplings, red velvet cupcakes, challah, and more. These treats boast the same taste, texture, and appearance as their gluten-based inspiration, and some—like the lemon-raspberry pop tart—are even better than the original. Packed with more than 100 photographs, The Everyday Art of Gluten-Free empowers its readers to make virtually any recipe into a delicious, gluten-free version.