AMERICAN SPOON, Since 1982, have been preserving fruit in their Petoskey, Michigan kitchen. After all these years, their crew of skilled cooks still prepare fruits by hand and cook them with care in small-batch copper kettles. They work directly with a dedicated group of Michigan farmers who grow the varieties of fruits that they love, varieties bred over generations specifically for their unparalleled taste and unique character. American Spoon's small company exists to find, capture, and preserve flavors you won’t find anywhere else.
The Dill & Caper Relish, a bright, fresh relish of dill, capers, lemon, and parsley that perfectly complements our local freshwater fare like whitefish, trout, and perch. Formerly sold as Great Lakes Seafood Sauce, this makes a sophisticated tartar sauce when stirred into mayonnaise.
|Ingredients: Onions, capers (capers, water, vinegar, salt), lemon juice, dill, garlic (garlic, water), red bell peppers, parsley, water, rice vinegar, lemon peel.|
|Nutritional Info: Refrigerate after opening.|
|Shelf Life: Unopened - 18 months. Opened and refrigerated - 6 months.|
|Allergy Information: manufactured in a facility that also processes soybeans, milk, eggs, and tree nuts.|