Cahoots Cocktail Syrups

Cahoots

CAHOOTS started in 2014 with the simple idea of creating and sharing good food. Operating from a kitchen in Vancouver, B.C., they make simple syrups from a blend of whole, natural ingredients. Their think of their syrups as collaborative flavours for cocktails and cooking. You can mix them in drinks, pour them over desserts, or use them in salad dressings or marinades. However they’re used, Cahoots syrups make it easy for people to be adventurous in the bar or kitchen.

These delicious syrups are available in 3 flavors.

HIBISCUS | Bright, brilliant hibiscus flowers are a feast for the eyes... and the taste buds, with an equally vibrant flavour that shines in Cahoots Hibiscus. It’s a veritable bloom of taste, rounded out by tangy notes of ginger and a hint of star anise. 

 

Ingredients:  Sugar, Water, Hibiscus, Star Anise, Lemon, Ginger

CHAI | An organic blend of tea and spices perfect for those cold winter months. We love it in a Hot Toddy or mixed into a classic Old Fashioned. 

Ingredients:  Sugar, Water, Black Tea, Cardamom, Ginger, Star Anise, Cinnamon, Pepper, Ginger, Cloves, Nutmeg, Citric Acid

OLD FASHIONED | In Cahoots with Three Feet of Wood Cocktail Company, bringing you their signature Old Fashioned. Make the perfect cocktail by stirring 1/2oz of Cahoots Old Fashioned syrup with 2oz of your favourite spirit over ice. Strain into a rocks glass with fresh ice and garnish with an orange twist.

Ingredients:  Cane sugar, water, aromatic bitters, citric acid.




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